Sofia Rivier, Winemaker and Vineyard Manager at the Ettore and Terra Savia wineries, takes Wine Across America on a journey to California. From organic vineyards to an on-site animal sanctuary, Sofia walks us through her wines and her commitment to sustainability. We taste a crisp Chardonnay, a vibrant rosé, a bold red blend, and a signature Cab – all rooted in Mendocino and shaped by Sofia’s heritage and vision.
Did you know?
- California produces over 80% of all U.S. wine and is the fourth-largest wine producer in the world, trailing only Italy, France, and Spain
- Home to over 100 different wine regions – the most famous of which include Napa Valley, Sonoma County, and Paso Robles
- Chardonnay, Cabernet Sauvignon, Zinfandel, Pinot Noir, and Merlot are some of the most popular grapes grown in the state
- Mendocino County is renowned for its commitment to organic and sustainable farming, and has a rich history of winemaking dating back to the 1800s